Tasting notes: citrus, tangerine, sweetness with herbal notes. Aroma: herbal Body: medium Acidity: nedium Roasting profile : medium to dark (agtron number 65) Untuk custom roasting profile silahkan pesan melalui pre order di link berikut ini : https://shopee.co.id/Custom-Request-Roasting-Profile-Opal-Coffee-i.263790117.20142394950 Rekomendasi grind size (whole beans vs ground) - Whole beans: biji utuh atau non-ground - Turkish grind : turkish coffee - Fine grind: espresso, tubruk - Medium fine grind : mokapot, aeropress, pour over - Medium grind : pour over (V60, chemex, kalita), syphon, vietnam drip - Medium coarse: french press - Coarse: cold drip, cold brew Bali Kintamani raw coffee beans has a unique fresh fruity sour taste. The bali coffee doesn’t taste bitter and medium body. The unique taste of Bali Kintamani coffee is influenced by the habits of local farmers who grow oranges and vegetables on the same land. Raw coffee beans of arabica variety from this region are larger than Arabica beans in general. This variety is taste very good with ice. Parent Company : PT. Sari Makmur Tunggal Mandiri Harvested from : PT. Wahana Graha Makmur (Wahana Estate) Distributed by : PT. Opal Coffee Indonesia 📍Branch Jakarta : Jl. Riau No. 8A Menteng, Jakarta Pusat 10350 Indonesia 🏬Head Office : Jl. Kompos No.110-A, Medan Krio, Kec. Sunggal, Kabupaten Deli Serdang, Sumatera Utara 20351